1.Certified Milk from Pasture-Raised Gir Cows.
We obtain milk from desi A-2 Gir cows that are entirely grass-fed, guaranteeing superior quality and nutritional value.
Estimated Delivery:Mar 19 - Mar 23
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A2 Gir Cow Ghee is a type of clarified butter made from the milk of the Gir breed of cows, which are native to the Indian subcontinent. It is renowned for its rich aroma, golden colour, and smooth texture. This ghee is prized for its potential health benefits, as it contains higher levels of A2 beta-casein protein and other nutrients compared to ghee made from other breeds of cows and is also handmade in small batches. It's commonly used in Indian cuisine for cooking, as well as in traditional Ayurvedic practices for its purported medicinal properties.
Hari Priye Ghee with warm water can be a helpful remedy for sore throat. It helps soothe irritation, and thanks to its lubricating properties, it provides relief.
In some Ayurvedic practices, a few drops of warm ghee are instilled into the nostrils to relieve nasal congestion. This practice, called "Nasya," should only be performed under the guidance of a trained Ayurvedic practitioner.
Ghee is considered a Rasayana (rejuvenating) food in Ayurveda. Consuming it in moderation is believed to support overall health.
Ghee contains healthy fats that can help manage blood sugar levels when used in moderation, making it beneficial for those with diabetes.
The healthy fats in ghee can support heart health by reducing bad cholesterol levels and increasing good cholesterol, promoting overall cardiovascular well-being.
We obtain milk from desi A-2 Gir cows that are entirely grass-fed, guaranteeing superior quality and nutritional value.
With a lot of care and comfort, our Gir cows are hand-milked to make top-quality A2 Ghee.
We use our traditional method to extract ghee to retain its purity and flavour.
The whole milk is prepared for curd production, preserving the benefits of solid non-fat (SNF) content while retaining the richness of ghee.
The milk is boiled in an earthen pot over a low flame to retain its natural flavour and goodness.
We pack our ghee in glass so it stays pure and untouched, assuring prolonged quality and taste.
This is 100% organic authentic A2 Gir cow ghee full of naturally good nutrients without the presence of any additives or preservatives.
Yes, our A2 Gir Cow Ghee holds ISO certification and is laboratory tested, which guarantees that it adheres to the highest quality and safety standards.
Unlike commercial ghee, our A2 Gir Cow Ghee is produced from the milk of naturally pastured Gir cows, thereby holding onto its nutrients and natural flavour with the help of the Bilona Churning method.
Hari Priya Ghee helps boost immunity, digestion, heart health and even aids in weight and blood sugar management.
We use glass jars packaging ensuring that the ghee does not come in contact with any harmful chemicals thereby enhancing quality.